Instant kitchen
Can an instant gratification junkie happily coexist in the kitchen with a partner who embraces the Slow Food movement?
Absolutely. If the CIA has anything to do with it.
At next month’s auction benefit for the Vintners Hall of Fame Dinner in Napa, the high bidder will walk away with an Instant Gourmet Kitchen, comprised of 80 essential items of cookware, bakeware, cutlery and tools. Makeover and Make a Difference will assist the winning bidder, at no charge, in donating their old unwanted kitchen items to a deserving charity, creating a second wonderful donation as part of their winning bid.
Those who like it slow will adore the rondeau, suitable for sultry braises, while the digital instant read thermometer will quickly satisfy those in a hurry.
If you can’t bid, you can still click to get your own Instant Gourmet Kitchen. What a fabulous way to outfit the kitchen at a vacation home. $5000.
Sniff this
The uncontested title of Top Dog goes to Rocco, who unearthed a tuberous treasure near Pisa, Italy. The record-breaking 3.3-pound white truffle fetched $100,000 per pound at a charity auction, selling to Macau billionaire Stanley Ho, who paid $330,000, outbidding British artist Damien Hirst. Bidders from three sites linked by satellite in Macau, Florence, and London competed for the magnatum pico prize.
Ironically, it takes less than a sliver of this magnificent mushroom to elevate a humble dish like risotto to celestial heights. Fresh white truffles will turn moldy within three weeks, so Ho must have thrown one heck of a party.
Truffle lovers will want to ferret out one of these fabulous presentation sets from Gump’s. Made in Italy, the wenge-wood serving tray is designed with a recess for mortal-sized truffles and includes a delicate brush to dust off sediment, as well as a horn-handled shaver and glass display dome.
White truffle season is fleeting, but Black Diamonds will be coming to market later this month. Scrambled eggs, anyone?
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