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Wine down

vinovolo_image.jpgIt’s about time something good happened on the concourse.

Yesterday, on my way to gate C-1 at Washington’s Dulles airport, I stopped in at Vino Volo. These wine rooms have landed at half a dozen airports, and I hope they become as ubiquitous as airport Starbucks stands. Vino volo, loosely translated from Italian, means wine flight. And I’m sure you’ll agree that flying, or waiting to fly, is infinitely more enjoyable when you can pass the time in the company of some good wine.

Sip in, or carry out. A thoughtfully written wine list includes crowd pleasers like Pinot Noir and Chardonnay, but also offers an opportunity to taste lesser-known grape varieties like Virginia’s Norton and Majorca’s Callet. A menu of small plates allows you to pair like a pro, savoring selections like Braised Pork Tacos or Smoked Salmon Rolls while you wait to make your connection. Whether you order a tasting flight or a single glass, you’ll love the comfy living room feel of these welcoming wine sanctuaries.

Finally, flying has become civilized once again. Cent’ Anni!